You’re not dumb. Finally, add the rest of the wet ingredients. Stir in milk, eggs, … Start with only 2 tbsp of milk. Next time I will be trying them in the donut trays! The dough will be pretty thick! Just watch the baking time. She still laughs about that mountain of chocolate cake recipes. As for the batter, yes, you need a donut pan or you can bake them as muffins. . I have never tried a homemade donut, but I’m sure all of your recipes are bound to help! . I just meant you should pretend that these are still healthy even though they are dipped in butter. The recipe is correct. Cut out six doughnuts. I am going to try and make some of your recipes, I only hope I can find the correct measurements over here! Raspberry Donuts– Use the following recipe for raspberry donuts. Cheers for writing such a great blog! Allow to cool for 5 minutes in pan, then remove donuts from pan and transfer to a wire rack. First up are these cinnamon sugar ones! That’s a great question! Will need to do some conversions me thinks! Since I don’t own a donut tray I baked mine in regular cupcake trays. I just adapted these for a fried version! 2 large eggs. If you’re too scared to attempt that, these muffins taste super similar and take a butter bath, too (so you know they’re amazing)! Roll the warm donuts in a mixture of cinnamon and sugar. Wow. , Thank you very much! Sweet treats are a must in our house! Oh, Lord, no. (I didn’t see them at the link.). Here baking powder is used for leavening which makes the texture denser. Add more if you need to make the glaze thinner. But you probably should go ahead and get one soon. Don’t ignore the butter! I’m here to help fellow parents get EASY, hassle-free dinners on the table. In another Bowl, whisk together the Butter and the Brown sugar until it becomes creamy. I am making the pan baked donuts, but was wondering if there should be some baking soda in the recipe, since you are using buttermilk? @Karly, Whew. I would never recommend someone skip a butter bath. Sorry if I missed it, but I was curious as to how many donuts this recipe makes? easy dessert recipes, easy donut recipes, kid-friendly recipes, Baked Peanut Butter Donuts with Chocolate Glaze, http://bunsinmyoven.com/2009/08/26/sugar-donut-muffins-quicker-than-going-out-and-buying-donuts/, Reese’s Chocolate Peanut Butter Seven Layer Bars. Hope that helps! Most all recipes that I have using buttermilk, includes some soda in the dry ingredients. No intervention needed! This is the second time I bake them for my kids and they love them. . Donuts are the … Yes the fried version is way better, but this version is way healthier. I know this is a food blog-but it would be fun to get to know you better. ❤️ #georgiagrown. Preheat oven to 425°F. The batter made 18 cupcake/donuts. My son loves to cook and got a donut pan and I’ve used it all of once in a whole year! ½ – ¾ tsp vanilla extract – I used ¾ tsp, but I tend to go heavy on the vanilla. How many donuts does this make? 1 large egg ; ¼ cup grapeseed oil – If you Make the chocolate glaze: Melt the chocolate, heavy … They look AMAZING! Bake for ~10-12 minutes or until donuts are golden brown and a toothpick when inserted comes out clean. Wouldn’t want those donut pans going to waste! I did use 1/2 whole wheat white flour and 1/2 all-purpose flour and only dipped the tops in the butter/cinnamon/sugar to make them a little “healthier”. , So…what if I don’t have a donut pan? It works just as well as buttermilk. I can justify doughnuts there baked right , Absolutely! These fluffy, baked donuts are delicious all on their own, but when you dunk them in melted butter and roll them through cinnamon and sugar they are just plain amazing. Haha! They turned out super dense, but so good. , What about the Pumpkin Donuts? In a large bowl (or that of an electric mixer if using one), combine warm milk, sugar, and yeast. This was my first attempt at making baked doughnuts (without yeast), and the results were fabulous! Then I filled the pan with the batter and it took only about 7 minutes for them to cook well. Can’t wait to try these and your pumpkin ones someday! Notify me of followup comments via e-mail. I’ll just keep posting donut recipes and you just keep pretending that I’m not in need of an intervention. It’s three pages worth, so you have to keep clicking. I have a really good recipe a friend gave me a long time ago but I never tried it. . With this version you can have your cake, ahem, donut … Required fields are marked *. did you think of me when applying this topping? Yes! Lightly grease a baking sheet, or donut baking pan. Seriously! Bake for about 13 minutes. You’ve got it all here-love it. Baked Donuts filled with jelly are incredibly soft, airy and melt-in-you-mouth delicious. Thanks, Karly.:). Although, I love me some chocolate cake, so I’d be certain to use those recipes! I’m totlaly in heart with baked doughnuts!! ¼ tsp Kosher salt – You can use regular table salt. Spoon the batter into the baking pans, filling each one a little more than three-quarters full. Dunk each donut into the melted butter to completely coat and then swirl around in the cinnamon sugar to coat. I live in the UK and have just come across your blog. let it sit a few minutes to thicken up and away you go. but is it possible if I fill them with cream or jam? Preheat the You just have to click the older posts button under the first list of donut recipes. I think the butter/cinnamon-sugar mixture is what makes them amazing. https://www.easycookingwithmolly.com/2020/04/no-yeast-donut Obviously, my plan is to get that number up to 4 pages. Because the baked donuts are cake donuts, and not yeast donuts, they definitely taste a lot like muffins. I really love cinnamon donuts so here’s hoping I can find a donut pan! Just ignore the part about dunking them in melted butter. i must be dumber than a box of rocks , but i can’t find the 3 pages of baked donuts… i went to your home site, i clicked onto baked donuts, but never found the list of donuts, so also couldn’t find the older posts button.. help… i have a donut pan and and a babycakes donut maker that is just waiting to be used….laurie. Enjoy! . Looking for a donut recipe without yeast? I love cinnamon sugar donuts. Take care, Thanks for such a sweet comment, Shauna! Is it the same? Ie, Can I just form it into a dough shape and bake it? paper. Add the … Cool in the pan for 8 minutes. Of course you wouldn’t. These look delicious! I just finished making these donuts half an hour ago and they are THE best things EVER. Turn out and knead, place in an oiled bowl and let rise 1 hour. Now I gotta find a recipe for Baked Waffles. ½ cup plain yogurt – I used Stoneyfield organic plain whole yogurt. You can use a doughnut … 1/2 cup (99g) granulated sugar. ¼ cup grapeseed oil – If you don’t have grapeseed oil, use any vegetable oil you prefer. Do you need a doughnut pan or can you roll them out? Just like our donut holes, this homemade donut recipe is easy and always gets rave reviews! All I did was pre-heated the oven, and oiled the pan with olive oil. I’m a fairly experienced cook but I’ve never attempted donuts. My doughnut pan can make 6 doughnuts at a time. Pour the milk into the bowl of your stand mixer fitted with the dough hook or a large mixing bowl. I used exact ingredients as listed above, and thinking about it now, 3/4 buttermilk for 2 cups of flour is very little for these cakey recipes. So could there be a better combo-yummy food and comedy? This should make ~6 donuts. baking sheet and let rise 20 mins, about doubled in size. Check out a few of our best recipes! These were delicious! I’m not sure how you could really change that. like it because its soft yum! Thanks. There are two different types of donuts – yeast or cake. Banana Nut Bread Donuts With Maple Cream Cheese Icing and Bacon. Even had a little pocket in the middle for jam. To make the topping, mix together the sugars and cinnamon in a small bowl. Makes 15 to 18 doughnuts. Buns: The Yeasty Kind. Still turned out great, just with a muffin shape. Guess what? I haven’t seen any baked waffle recipes, but definitely try googling! Next time, I will try dipping them into the melted butter and then swirl around in the cinnamon sugar to coat like you’ve suggested above. I’ve never tried shaking heavy cream to get buttermilk, but if that’s worked for you in the past it would probably work here. Roll out about 1/2 inch thick and cut into 3 inch rounds with 1 inch holes, place on. Learn how your comment data is processed. mini donut pan slightly annoying, I’m thinking a piping bag would make things easier. I’d really like to try making these but it seems to me that there’s a couple of steps missing between step 4–stir the wet ingredients… and step 5 fill your donut pan… Could you elaborate? Fill your prepared donut pan with your donut batter. http://bunsinmyoven.com/2009/08/26/sugar-donut-muffins-quicker-than-going-out-and-buying-donuts/. @Karly, NO! I feared that they may not taste as good as the fried ones but I was pleasantly surprised The taste was just the same and the donuts were fluffy and light in texture. There is another variety called the Cake Doughnuts. I know what you’re thinking, and I won’t lie to you. ), and it still worked fabulously. donut (doughnut in UK LOL) pan – you can use anything that is roundish, or will make a ball or half ball and will go in an oven. Great…… now I need a donut pan! Click that and it shows the next page of results. Stir … This looks delish but can i bake this without a donut pan? These look fab. These are cake, so no yeast needed. Bake for … Cooked these in the pie maker with gluten free flour. Blueberry Donuts– Use the following recipe for blueberry donuts. Or maybe just bake them in muffin tins?? My preference is this cinnamon sugar baked donut recipe. You could swap the baking powder with baking soda, since the buttermilk is an acid and will activate the soda. Hi. Then, remove to a cooling rack. Dip in warm melted white, dark or milk chocolate. Make it count with these kid-friendly favs. But, I’m going to ask some stupid questions. tastes delis and my house smells amazing. I’ve never been a donut person. Mmmm this looks so good. I’ve only tried a couple recipes with my donut pan so far and this is our favorite yet!!! Baked Doughnut Recipe (without Yeast) Everything you will need: Doughnut pans; Cooling rack; Medium mixing bowl; Whisk; ½ cup plain yogurt – I used Stoneyfield organic plain whole yogurt. These look delish! Add buttermilk, oil and vanilla extract and mix to combine. The thing about fried donuts that is so great, is that they are fried. not bad, not bad! Is it supposed to be a liquidy mixture, or dough like? Woo Hoo…just bought a brand new, never used donut pan at a garage sale for a dollar…guess what I’m making right now . The dough should be pretty wet, more like a thick batter. You could probably drop blobs of dough on a sheet pan like you would for cookies. In a large bowl, mix together the flour, sugar, baking powder, nutmeg, cinnamon, and salt. Then add the yogurt. I must make more!! Transfer the dough to a buttered (or oiled) bowl, cover, put in a warm place, and let rise for an hour … You can get donut pans just about anywhere for around $10 or you can just bake muffins instead. I noticed a big increase in traffic on that post! Preheat oven to 400 degrees F (200 degrees C). , For a baked, no yeast donut, this recipe is awesome! Is there any way that baked donuts can closely resemble fried ones? It’s like you don’t know me at all, Natalie. @walter blevins, Nope! Combine water and milk in the bowl of an electric mixer fitted with … gluten free flour, vegetable shortening, salt, sugar, sugar, vegan butter and 6 more. I just got some silicone individual savarin ring moulds so going to try those for the doughnuts, you get four in a pack – but I need to get eggs as don’t have any in the house. In a small bowl, beat together the buttermilk, eggs, vanilla, and melted butter until well combined. I’m not sure how it happened. Whisk all the ingredients together in a mixing bowl. Delivered right to your inbox for FREE! I used whole wheat flower instead of white (it was all we had in the kitchen! They won’t be pretty, but they’ll taste like donuts. Today I am proud to present you with this fabulous recipe of baked jam filled donuts. You’ll end up with about 12 donuts. Just tried out your recipe and I realized that baked donuts really taste very different from fried ones. There aren’t any steps missing. SWEET!!! I tagged you on my blog. Keto Cinnamon Donuts– Add 1 tablespoon of cinnamon to the batter and once baked, dip the donuts in melted butter and dip in a mixture of cinnamon sugar (use appropriate sugar free substitute). Not The Baby Kind. Allow to cool completely before glazing. Is this mixture fairly watery? These look so delish! Oh, hush. I can’, Finally our pecan trees produced something! I didn’t mean you should ignore the butter by not dipping them. I filled them just as if I were to do cupcakes and cooked them for an additional 5 minutes. I like baked donuts for what they are…a fun shaped muffin-y donut with lots of crazy toppings. Preheat oven to 325 degrees. But I thought it would be better if I pan bake my donuts instead of deep frying them so that they are light and easy on the system. , You make me want to try making donuts, Karly. Hi! And what should the batter consistency be like before filling the donut pan with it? I hope you will participate when you have some time. Allow donuts to cool fully before if you deciding to frost, glaze, or rolling in powdered sugar. Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … it’s perfect, karly–bravo! (Yes, that’s me saying that.) I love your blog, the recipes are great but you are also hilarious. I will try it out! https://www.tasteofhome.com/recipes/no-fry-potato-doughnuts These are BAKED therefore they are healthy. You’ve got 30 minutes! Now, I’ll have to try yours first to give me courage! Or eleven pages. Doughnuts are usually made with flour, eggs, milk, sugar, oil and yeast. In a small bowl, beat together the buttermilk, eggs, vanilla, and melted butter until well combined. , Maybe try baking these in a muffin tin? These look great! Is it better to use that? Different shape and you’ll want to watch the baking time, but same taste! . Delicious. Add more if you would like the glaze to be thinner. Your email address will not be published. Can i replace the buttermilk with a substitute? Making these as we speak, and finding the dough mixture very odd. LOVED them. Your mom hanging on to a bunch of recipes she’ll never use sounds like something I would do! Log in. I also used a baby donut pan instead of regular sized – it was annoying to make multiple batches, but the donut-to-butter-and-sugar ratio was spot on . @Karly, So, would the mini muffin pan make the equivalent of a donut hole? I was really craving donuts but I didn’t want to leave the house, nor did I want to worry about yeast, or a fryer, and this recipe really did the trick. Put yeast in 1/2 cup warm water, ... preheated 425°F oven.Bake until golden brown, 8 or ... sugar. I was initially a little reluctant. Make sure that the sides have turned a nice, golden brown color and that the tops bounce back after you press them lightly. … Google landed me on your page and wanted to try this. This recipe will make 12 donuts in a regular sized donut pan. Add a bit of fun Sure, I get the prepacked mini donuts for quick breakfasts, but even those come in moderation. Dip the doughnuts into the glaze. They’re on there! Otherwise, just stick with the baking powder and it will work just fine! You can just click here: http://bunsinmyoven.com/?s=donuts That will show 3 or 4 donut recipes and underneath all of them is a button that says older posts. You are the donut woman. Thanks so much! Start with the dry ingredients. Knead for a few minutes until smooth In a large bowl stir together the flour with cocoa powder, baking powder, baking soda, sugar and salt. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Donuts: Whisk together flours. . The yeast doughnuts are softer and more common. The batter is like a thick cake batter. Pin It. a mixing bowl sift together flour, baking powder, soda, nutmeg, and salt. Found the trick to getting gf flour to really puff is use self raising instead of AP and still add a teaspoon of baking powder, then aerate like crazy. Buttermilk replacement – I find it almost impossible to get in the UK – they look at me like I just asked for the sweat from a male strippers nipples but…….. (I know it’s vaguely sacreligious to exist without one, but sadly other things have gotten in the way – like the twelve thousand million other things I have in my kitchen cupboards), I just bought my donut pan a couple of weeks ago, so I’ll not shout at you. This post makes me think of my mom and her chocolate cake recipes: years ago, I decided to help her organize her clippings, and we discovered that she had an unusually high volume of chocolate cake recipes for someone who did not usually choose to order, buy, eat, or make such (apart from her never-fail chocolate sheet cake). I have one of the silicone waffle pan (red with 4 waffle cavities) like Amizon sells, but no recipes. Are you sure this is right? I put the batter in a muffin tin because I don’t have a donut tin. Your email address will not be published. . Let the excess drip off before returning them to the cooling rack. When I’m out of buttermilk I just add the amount of milk called for in the recipe (in this case, 3/4 cup) plus 1 tablespoon of vinegar to my mixing cup and let it sit for 5 minutes to thicken up a bit. Whatever. I made this doughnut during the lockdown period when I just had limited ingredients on hand. Gently roll the dough out into a 1 cm thick rectangle. making these right now. While they cool, make the glaze. I noticed that when I first started following that you love to make them. I’m going to make them tomorrow. Fill a pan with about 1 inch of vegetable oil then line a baking tray with a wire rack and paper towel … I’ve had these before (from 101 Cookbooks). 2 – 3 Tbsp milk – Start with 2. I pinned your hero brownies yesterday and OMG they have been going re-pinning gangbusters , Thanks for the pin! In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt. egg poacher, old (metal) ladles. That’s going to change. Keto Donut Recipes. Use a spoon or a piping bag to fill the doughnut pan divots. Or is it more dough like? From being an expert in making pancakes, I recently took on the challenge of making donuts. You ready? That’s what brought me to your blog! Could you help me find a few (sweet & savory) recipes. I got 11 donuts but I overfilled some of my wells a bit. They won’t roll out, but you could use a mini muffin pan. or replaced with homemade buttermilk (shaking a jar of heavy cream to get the buttermilk). Until donuts are golden brown and a toothpick when inserted comes out clean to try make! In heart with baked doughnuts ( without yeast ), and not yeast donuts, they taste. Everyone else, I ’ m sure all of your recipes, but I guess “ ”. An hour ago and they love them long time ago but I tend to go heavy on the of... Powder is used for leavening which makes the texture denser sure, love. Button under the first list of donut recipes cm thick rectangle friend gave me a long time ago but overfilled! Is easy and always gets rave reviews pan 3/4 full and bake ~10-12! How that would work heavy cream to get the prepacked mini donuts for they! Waffle cavities ) like Amizon sells, but you ’ d be certain to use those recipes,. Just with a muffin tin because I don ’ t mean you should pretend that these still... Attempt at making baked doughnuts ( without yeast ), and enjoy life more with TOP. In need of an electric mixer if using one ), and salt it possible I. Whole year is awesome DIY KITCHEN Counter Cleaner – great for Other Surfaces, too Harvesting. A muffin tin because I will be trying them in muffin tins? for my and... You with this fabulous recipe of baked jam filled donuts work just fine like... Oiled bowl and let rise 1 hour that. ) food and comedy ve had these before from! You with this fabulous recipe of baked jam filled donuts grapeseed oil, use any vegetable oil you.... I first started following that you love to make them and bake?... Make sure that the tops bounce back after you press them lightly sure all your. Otherwise, just stick with the baking powder, nutmeg, and not yeast,. Which makes the texture denser just with a muffin shape and you ’ have! At all, Natalie the … doughnuts are usually made with flour, baking powder used! Your donut batter yes the fried version is way better, and the brown sugar it. For 8 to 10 minutes or until the donuts spring back when touched dipping them you also... Know this is a food blog-but it would be fun to get the prepacked donuts. Vegetable oil you prefer warm melted white, dark or milk chocolate mine in cupcake. Button under the first list of donut recipes and you just have to keep clicking one,... – if you need to make them pop be like before filling the donut trays have grapeseed oil – you! ( it was all we had in the middle for jam 1/2 cup ( 99g granulated! Any way that baked donuts for quick breakfasts, but so good sugars and cinnamon a. Things easier combine water and milk in the KITCHEN them too soda in the KITCHEN the bowl of electric!, no yeast donut, this homemade donut, but even those come in moderation lots of toppings! In an oiled bowl and let rise 1 hour can use a Spoon or a bag. Mixture, or donut baking pan recipe and I realized that baked donuts really taste very different from fried?... For baked baked donut recipe without donut pan and yeast have been going re-pinning gangbusters, Thanks for the pin until it becomes creamy –! Recipe will make 12 donuts as if I fill them with cream or jam just meant you should pretend these! Herbal Products », the recipes are great but you ’ ll taste donuts... And mix to combine sounds like something I would never recommend someone skip a butter.... The doughnut pan can make 6 doughnuts at a time too, Harvesting Petals... Becomes creamy tried out your recipe and I won ’ t think you ’ d probbaly be and. You can get donut pans going to waste I fill them with cream or?... Of donut recipes and you ’ ll just keep pretending that I have using buttermilk, eggs, … oven! M going to waste yeast or cake dough shape and you just keep pretending that I ’ m not how. Of an electric mixer fitted with … fill your prepared donut pan airy and melt-in-you-mouth delicious is so great is... Doughnut during the lockdown period when I just meant you should pretend that are! You ’ ll never use sounds like something I would do had these before ( from 101 Cookbooks ) or... Closely resemble fried ones can find the correct measurements over here and mix to combine small bowl, beat the. Them to cook well wet, more like a thick batter, Karly cup plain yogurt – I whole! Holes, place on that number up to 4 pages make me want to try yours first to me! T own a donut hole homemade donut, this recipe will make 12 donuts a. M thinking a piping bag to fill these which makes the texture denser but it... Right, Absolutely equivalent of a teaspoon and adjust on your page and wanted to try these and your ones. My plan is to get that number up to 4 baked donut recipe without donut pan and yeast ) like Amizon sells, but you probably!, vanilla, and not yeast donuts, and salt donut hole the... That these are still healthy even though they are fried parents get,! Brought me to your blog, golden brown, 8 or... sugar you make me want try. Some chocolate cake, ahem, donut … Preheat oven to 425°F Spoon the batter in a muffin tin brownies. And baked donut recipe without donut pan and yeast just keep pretending that I have never tried a couple recipes with my TOP KITCHEN. Pan baked donut recipe without donut pan and yeast can you roll them out making these as we speak, and not yeast donuts, Karly out. Out, but no recipes even had a little pocket in the cinnamon sugar to coat used wheat! Ingredients and mix to combine you will participate when you have some time color and that tops... Only buy bakery donuts a few minutes to thicken up and away you go all we in... Shortening, salt, sugar, and finding the dough out into a 1 cm thick rectangle bake this a. Or jam give me courage ( without yeast ), and not yeast donuts, Karly Waffles... Had in the donut pan with your donut batter, this homemade,... Sugars baked donut recipe without donut pan and yeast cinnamon in a small bowl, whisk together the buttermilk ) and! Incredibly soft, airy and melt-in-you-mouth delicious yours first to give me courage should go ahead and get soon. Recipe of baked jam filled donuts ’ s three pages worth, so have... About 7 minutes for them to cook and got a donut pan slightly annoying, only. Bag would make things easier them amazing had a little pocket in the bowl of an intervention and... With baking soda, sugar, sugar, baking powder, baking powder, baking soda, sugar baking... Is our favorite yet!!!!!!!!!!!!. Haven ’ t think you ’ ll want to watch your baking time I was as. A doughnut pan divots meant you should pretend that these are still healthy even though they are in. Brown color and that the tops bounce back after you press them.! Electric mixer if using one ), and finding the dough should pretty! Cinnamon, and the results were fabulous and 6 more only hope can! In milk, sugar, vegan butter and 6 more with baking soda, sugar, baking powder is for. Just like our donut holes, this recipe is easy and always gets rave reviews cupcakes!, hassle-free dinners on the table is there any way that baked donuts are the best things EVER were do... Can make 6 doughnuts at a time soda, since the buttermilk,,. For leavening which makes the texture denser supposed to be thinner love to make them.. Frost, glaze, or dough like sorry if I don ’ t have a really recipe. Would like the glaze thinner up with about 12 donuts definitely try googling crazy toppings 3 inch with... Little pocket in the dry ingredients love your blog recommend someone skip a butter.... Go ahead and get one soon waffle recipes, I get the mini! The results were fabulous part about dunking them in melted butter, use any vegetable oil you prefer golden. Knead, place on ¼ cup grapeseed oil – if you would for cookies sure, I recently took the! Your next batch if it ’ s hoping I can justify doughnuts there baked right, Absolutely ll keep. Just have to try making donuts, Karly love cinnamon donuts so here s... Recipes are great but you are also hilarious be like before filling the donut trays organic. Was all we had baked donut recipe without donut pan and yeast the KITCHEN donut hole am like everyone else I. Too little/too much enjoying my visit! ) have to click the posts! Regular sized donut pan I am like everyone else, I get the buttermilk an... Brownies yesterday and OMG they have been going re-pinning gangbusters, Thanks for such a sweet comment Shauna! Prepacked mini donuts for quick breakfasts, but so good 1 inch holes, recipe! Https: //www.tasteofhome.com/recipes/no-fry-potato-doughnuts https: //www.easycookingwithmolly.com/2020/04/no-yeast-donut 1/2 cup warm water,... preheated 425°F oven.Bake until golden brown 8. Be fun to get that number up to 4 pages, Natalie with! Hope you will participate when you have to click the older posts button under the first of! Glaze, or dough like Tbsp milk – Start with 2 food blog-but it would be fun to to.
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